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Soil-improving Cropping Systems
Concept of SICS
Soil-improving crops
Fertilisation/amendments
Soil cultivation
Alleviation of compaction
Soil-improving technologies
Related Projects
Study Sites
Flanders Belgium
Akershus, Norway
Keszthely, Hungary
Frauenfeld, Switzerland
Viborg, Denmark
Loddington, United Kingdom
Tachenhausen, Germany
Draganesti Vlasca, Romania
Legnaro, Italy
Szaniawy, Poland
Caldeirão, Portugal
Chania, Crete, Greece
Orup, Sweden
Prague-Ruzyně, Czech Republic
Almeria, Spain
Brittany, France
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Residue
Any organic product generated during the production, processing or consumption of crops, ranging from roots, stubbles, straw and leaves, to industrial and urban
Resilience
The ability of an
ecosystem
to maintain
diversity
, integrity and ecological
processes
following
disturbance
(i.e. by returning to its initial state after stress).
Resistance
The ability of an
ecosystem
to withstand a stress or perturbation without adverse changes to its
structure
or
function
, thereby maintaining an equilibrium state.
Resource efficiency
Resource
efficiency
means using the Earth's limited resources in a sustainable manner while minimising impacts on the environment. It allows us to create more with less and to deliver greater value with less input. (http://ec.europa.eu/environment/resource_efficiency/)
Resource use efficiency
See Resource efficiency.
Rhizine
Root-like
structure
of
lichen
and other organisms.
Rhizoid
Root-like
structure
of mosses and ferns used to attach to a substrate.
Rhizosphere
The narrow region around roots where most soil biological activity occurs.
Soil organisms
take advantage of the sloughed and dead root cells and the
root exudates
found in this region.
Root exudates
Substances released from plant root system in drops or small quantities of carbohydrates, organic acids, vitamins and many other substances essential for life of soil micro-organisms.
Root mass
The amount of roots
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